SLS ISO 13289
Title: Recreational diving services – requirements for the conduct of snorkelling excursions Scope: specifies minimum requirements for service providers offering supervised recreational snorkelling excursions. This International Standard applies to activities that will include participants being taken into an open water environment. It does not apply to activities that are exclusively conducted in a confined water […]
Read MoreSLS ISO 23405
Title: Tourism and related services sustainable tourism – principles, vocabulary and model Scope: Specifies the fundamental concepts and principles of, and a model for, sustainable tourism. This document is applicable to private and public organizations and destinations, regardless of their size and location, plus other interested parties engaged in sustainable tourism development Standard Status: Current […]
Read MoreSLS ISO 21902
Title: Tourism and related services accessible tourism for all – requirements and recommendations Scope: Establishes requirements and provides guidelines for “accessible tourism for all” with the aim of ensuring equal access and enjoyment of tourism by the widest range of people of all ages and abilities. This document provides information on the key aspects of […]
Read MoreSLS ISO 21406
Title: Tourism and related services yacht harbours – essential requirements for luxury harbours Scope: Establishes minimum requirements for commercial and non-commercial harbours for yachts (defined for the purposes of this document in 3.24) to deliver luxury facilities and services to the yachting community. It details the requirements for a luxury yacht harbour to be considered […]
Read MoreSLS ISO 21621
Title: Tourism and related services traditional restaurants- visual aspects, decorations and services Scope: Establishes requirements and recommendations related to the environment and the service provision of traditional restaurants, which belong to a specific cuisine and custom of a specific country or area. This document specifies physical features of traditional restaurants (visual specifications for buildings, furniture […]
Read MoreSLS ISO 21620
Title: Tourism and related services-heritage hotels – Equiptment and service requirements Scope: Establishes the requirements and recommendations related to the equipment and services applicable to heritage hotels in order to provide quality services in a traditional style. This document emphasizes the harmonization of the equipment, furniture and service provision style with the historical period to […]
Read MoreSLS ISO 22876
Title: Tourism and related services — bareboat charter supplementary charter services and experiences Scope: Establishes the minimum requirements for supplementary charter services and experiences offered by a charter provider. It is applicable to any individual or organization which offers such additional services. This document excludes bareboats that: — do not have living accommodation; — are […]
Read MoreSLS ISO 21103
Title: Adventure tourism — information for participants Scope: Specifies minimum requirements for information to be provided to participants before, during and after adventure tourism activities. This International Standard can be used by all types and sizes of providers operating in different geographic, cultural and social environments. Standard Status: Current Equivalent Standard: ISO 21103:2014 Group: Gr. […]
Read MoreSLS ISO 17680
Title: Tourism and related services – thalassotherapy – service requirements Scope: Standard establishes the requirements for the provision of services in thalassotherapy centers using marine environment’s beneficial effects with curative or preventive purposes, aiming at ensuring — Good quality services responding to customer’s implicit and explicit needs, — The respectful use of the thalassotherapy concept, […]
Read More